17 and December 18, 2010, VI students will exhibit their ADEX cycle export products such as snack inchi sacha, alpaca fiber bags with leather, sauces, olives, cassava capsules, pisco cream with chocolate and mint, among others. All these products will be presented Feriadex XI "The timing of Peru" to be held at the headquarters of Exporters Association (ADEX).
The event, held for the purpose of developing entrepreneurial creativity of future exporters will have 39 booths and side events as the launch of Purchasing Management and Supply Chain ADEX - International Trade Centre in Geneva, a new fashion show, business conference (presentations in English and English) and the gateway: Peruvian Fashion Show, among others.
Sandra Sanchez, Bryan Clark, Franklin Flores, Paola Mansilla and Christian Martinez are members of the company Amazon Health, to exhibit a food supplement made from organic cassava leaves, whose properties are highly valued. This product has lots of protein, fiber, vitamins, antioxidants and minerals.
"is a product that offers greater benefits than other supplements, it has a higher proportion of vitamins, antioxidants and amino acids" Franklin said Flores.
Christian Martinez, another member of Amazon Health reported that the nutritional supplement is focused on the German market, increasing its consumption and import natural products and organic time.
L & S SAC
of the finest cocoa beans from Peru, along with the exquisite flavor of Pisco and the freshness of mint born Plazier, Pisco cream chocolate and mint. Jessica Teroya Arakaki, Benites Pedro Martinez, Pierina Chata Gutierrez, Carina Merino Vilches, Angela James and Joanne Vasquez Suica Condor are the creators of this fine liquor.
"You can take alone or with ice, you can use as a base for other cocktails and serves as an appetizer, it is similar to Baileys, but in this case we use our flag liquor, pisco, also can be used for desserts, or combined with ice cream or coffee, "they said.
This pisco cream with chocolate and mint could go to market in Colombia, since that country has a large cream liquor consumption since 2007. "It has grown more than in Mexico because they eat pretty much what it is rum, and recently pisco exports to Colombia have increased," he commented.
Via ADEX
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